THE SUMMERHOUSE GRILL
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        Montrose,  Pennsylvania  
RESTAURANT THE FARMS EVENTS RESOURCES RESERVATIONS
      LUNCH MENU         DINNER MENU         BRUNCH MENU         SUMMERHOUSE STAFF         HISTORY

BRUNCH HOURS


SUNday
11:00-2:00  (last seating)





Almost-ripe tomatoes grow in harmony with fragrant basil... some of summertime's greatest gifts!

SAMPLE BRUNCH MENU
please be aware that our menu changes weekly to reflect the fresh ingredients available to us that week. come explore the seasonal flavors!

Egg, Bacon & Cheese Sandwich…..10

Fried local eggs, hand-sliced Drover Hill Farm bacon, and LeRaysville cheese on a toasted roll, served with breakfast potatoes 

 

Breakfast Burrito…..10

A scramble of farm-fresh eggs, local cheddar cheese,

homemade sausage and rice wrapped in a tortilla – topped with fresh pico de gallo and served with black beans and organic greens

 

Rustic Farmhouse Frittata…..9

Local eggs, potatoes and other seasonal ingredients
(ask your server for today's selection) baked in a skillet,
topped with lightly dressed field greens
 

 

Homestyle French Toast…..9

Slices of rustic artisan bread make a hearty traditional
French toast,  served with Loch’s maple syrup 

 

Pan-Seared Trout and Poached Egg Salad…..15

Fresh local greens tossed with a beautiful lemon vinaigrette,
topped with pan-seared rainbow trout from Rushing Waters
and a poached local egg 

 

Spinach, Apple and Bleu Salad…..10

Baby spinach tossed with a local apple vinaigrette, crumbles of
Drover Hill Farm bacon, bleu cheese, toasted walnuts, and Granny
Smith Apples topped with Ardith Mae Farmstead goat cheese 

 

Smoked Trout Mousse Plate …..12

Rushing Waters’ smoked trout crafted into a

flavorful mousse, served with pickled cucumbers, grilled

pita wedges and lightly dressed greens

Seasonal Soup …..5

World flavors handcrafted from fresh local ingredients.

Love soup? Take a cup home in compostable to-go’s.

 

Pasture-Raised Burger*…..10

Our grass-fed beef comes from Kuhn Family Farm – grilled to order and served with hand-cut skillet fried potatoes & a touch of local greens  

 

Add local cheddar for .50            Add country bacon for .75  

 

Pressed Cuban-Style Sandwich….10

Drover Hill Farm ham with LeRaysville cheddar cheese, lack beans, pickles, and chipotle mayo on a sandwich roll - pressed & grilled until warm & toasty - served with locally-grown greens

 

Grilled Cheese on Artisan Bread....9

Artisan bread with LeRaysville Cheese Factory's Amish cheese, served with your choice of soup du jour  or  lightly dressed organic greens

 

Turkish Pita Sandwich..…11

Traditionally seasoned Turtle Mountain Farms lamb, tucked in a pita with mint yogurt sauce and served with a small green salad of local greens, tomatoes, cucumbers and Ardith Mae Farmstead feta cheese 

 

Summerhouse Quesadilla…..9

A pan-toasted quesadilla filled with LeRaysville cheese and
today's selection of local ingredients, topped with a
hand-crafted sauce and served with a side of greens

 

 
   
 
 
   Summerhouse Grill    416 South Main Street      Montrose PA 18801       570-278-2000                       © 2012  The Summerhouse Grill